Enjoy a social cooking class with our own Chef Al Paris!
Cooking with Paris is an intimate experience every month
at Paris Bistro & Jazz Cafe.
Tuesday, June 4, 2019
Scallop & Crab Cake
with saffron aioli & sesame wilted bibb lettuce
$100 cost includes meal, wine pairing and logo apron for you!
~ Several seats are still remaining ~
Purchase your seat in advance to confirm attendance.