Take a moment and have a look at this weeks menu below. We have a few tables available for the week follow the link below to get your tickets now!
Menus will continue to change weekly with this seasons offerings. $100 per person. Price includes a three course meal, tax and gratuity for our lovely staff. All allergies and aversions are accommodated, just let us known what they are in the notes section at checkout. You may purchase your tickets here to enjoy our comforting fall menus!
Mica + Woodmere
A tasting of fall week 4
Borscht with caraway and rye
Steamed mussels with gochujang and celery
Warmed cauliflower custard with yellow curry and caper
Erdenheim Farm Lamb with farro and broccoli
Heritage Pork with spaetzle and cabbage
Yellowfin Tuna with garganelle and minestrone
Crepe with chocolate, hazelnut and banana
Horchata rice pudding with Mexican cinnamon and agave