Join us this week at Woodmere Art Museum for our first autumnal menu. Tuesday through Thursday this week, tickets are now available.
You may purchase your tickets here.
We have had quite a few of you asking how long we will be holding these weekly events. We just invested in some wonderful heaters for the porch and our goal is to keep these going as long as the weather permits! To all of you that have had a chance to join us these past few weeks, THANK YOU. To all who plan on joining us in the weeks to come, we look forward to serving you soon.
An Introduction to Fall
Local mushroom Soup with wild rice gremolata
Warm Brussels Sprouts with bacon and smoked paprika
Millet Porridge with a soft egg and bread crumbs
Roasted Salmon with beet, orange and horseradish
Caramelized Black Angus with whipped potato and shiitake relish
Autumn Squash Risotto with chicken confit and granna padano
Warmed brown butter cake with kumquat and vanilla
White Chocolate Custard with pineapple and lime
*menu subject to change based upon availability
Thank you, and we hope you can join us this week!