Celebrates a Taste of Spring –
March 22 and 23 (dinner 4pm-9pm)
March 24-25 (lunch and dinner; 11:30am-9:00pm)
March 26 (lunch and dinner; 11:30am-8:00pm)
For $35.00, choose one from each category.
Appetizer:
-Hummus
-Crispy Brussels
-Kale Caesar Salad
Entree:
-Falafel Sandwich
-Veggie Taco Trio
-Margherita Pizza
-Veggie Modena Pizza
-Forager Pizza
-Pontz Pizza
Dessert:
-Basque cheesecake
-Beer Float
-Ice Cream Sandwich