The pandemic has put the Taproom through a lot and it has undergone many changes since it opened in September of 2019 to evolve and adapt with the times. We are excited to announce we are launching a new menu that is exclusive to the Taproom today! In addition to our delicious craft beer and wood-fired pizza, you will find five seasonal cocktails along with new small plates, handhelds, salads, and entrees! There is something for everyone including vegans, vegetarians, and meat-lovers. We hope you’ll stop by for a taste!
Make a reservation for “Indoor Taproom” or “Outside Taproom” today!
View our menu here